Name: Sushi Bake
Prep time: 10
Cook time: 15
Ingredients: ½ lb. Skinless Salmon Fillet; Stater Bros. Classic Olive Oil; Stater Bros. Salt; Full Circle Market Organic Ground Black Pepper; Full Circle Market Organic Garlic Powder; 8 oz. TransOcean Imitation Crab Leg Style; 4 oz. Stater Bros. Cream Cheese (that’s half a block), softened; ¼ cup Stater Bros. Mayonnaise; 1 tbsp. Lee Kum Kee Sriracha; Lee Kum Kee Sriracha Mayo, optional; 2 ½ cups Stater Bros. Calrose Rice, cooked; 2 tbsp. Marukan Rice Vinegar; Ocean Snack Roasted Seaweed Sheets, shredded; Green Onion, optional; Full Circle Market Organic Sesame Seeds, optional

Sushi Bake Recipe | Stater Bros. Markets